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I. Atomic structure
(137)
1. The structure of the atom
(33)
2. Development of atomic theory. Radioactivity
(42)
3. Atomic spectra
(26)
4. Electron configuration of atoms
(36)
II. Bonding
(167)
5. Types of bonding
(41)
6. Electronegativity and polarity
(39)
7. Molecular shapes
(48)
8. Valence bond theory and hybridisation
(39)
III. Phases and phase changes
(169)
9. States of matter
(33)
10. Phase changes
(32)
11. Gas laws
(33)
12. Intermolecular forces
(43)
13. Structure of solids
(28)
IV. Stoichiometric calculations
(144)
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(35)
16. Practical importance of the mole
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17. Concentration
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V. Periodic table
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18. The periodic table of the elements
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19. The trends in the properties of the elements in Period 3
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20. Periodic trends in the chemical properties of elements
(42)
21. s-Block elements
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22. Chemical properties of s-block elements
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23. Elements of Group 17
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24. Reactions of halogens
(29)
VI. Transition metals
(92)
25. Electron configuration and periodic trends of transition elements
(28)
26. Oxidation states of transition elements
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27. Transition metal complexes
(36)
VII. Oxidation and reduction
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30. Extraction of metals. Part I
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IX. Thermodynamics
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40. Entropy
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41. Free energy
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X. Reaction kinetics
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XI. Chemical equilibria
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48. Chemical equilibrium and equilibrium constant
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49. Factors affecting the chemical equilibrium
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50. Chemical equilibrium in a gas phase
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XII. Acids, bases and salts
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51. Dissociation of acids, bases and salts
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52. Brønsted–Lowry theory of acids and bases
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53. pH as the universal acidity measure
(32)
54. Weak acids and weak bases
(30)
55. Salts in water solution
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56. Buffers
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57. Acid-base titration
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58. Titration curves
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XIII. Reaction of metal ions in water solution
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60. Ligand exchange reactions
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61. Petroleum as the source of hydrocarbons
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63. Alkanes and cycloalkanes
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64. Chemistry of alkanes and cycloalkanes
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71. Reactions of alcohols
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XV. Compounds with the carbonyl group
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XVI. Aromatic compounds
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76. Benzene
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77. Electrophilic substitution
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XVII. Organic compounds of nitrogen
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78. Structure and properties of amines
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79. Amines and amides: reactions and preparation
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80. Amino acids
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XVIII. Biologically important chemical compounds
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81. Fats and sugars
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82. Proteins and nucleic acids
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XIX. Polymers
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83. Polymer types. Addition polymers
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84. Condensation polymers
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XX. General topics in organic chemistry
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85. Organic molecules
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86. Naming organic compounds
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88. Organic reactions
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89. Analytical tests in organic chemistry
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XXI. Spectrometric techniques
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90. Infra-red spectroscopy. Part I
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91. Infra-red spectroscopy. Part II
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92. Mass spectrometry. Part I
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93. Mass spectrometry. Part II
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94. Nuclear magnetic resonance (NMR) spectroscopy. Part I
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95. Nuclear magnetic resonance (NMR) spectroscopy. Part II
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96. Determination of molecular structure
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97. Absorption of visible light. Colorimetry
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XXII. Environmental pollution by chemical products
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98. Pollution of air
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99. Pollution of water
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100. Pollution of land
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Resources: 1 – 25 Total: 37
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Aliphatic amines: physical properties
Student activity
Play
Aliphatic amines: physical properties
Whiteboard exercise
Play
Aliphatic amines: properties as bases
Whiteboard exercise
Play
Aliphatic amines: properties as bases
Student activity
Play
Alkyl and aryl groups
Animation
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Amines are derivatives of ammonia
Animation
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Ammonia and amines
Slideshow
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Aromatic amines
Student activity
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Aromatic amines
Whiteboard exercise
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Base strength
Animation
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Basic strength of amines
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Boiling point
Animation
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Classification of amines
Animation
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Dissociation
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Importance of quaternary ammonium salts
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Naming amines
Whiteboard exercise
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Naming amines
Student activity
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Neutralisation
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Odour
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Practice of naming amines
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Properties of aniline
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Properties of triethylamine
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Quaternary ammonium salts
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Quaternary ammonium salts
Student activity
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Solubility in water
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Resources: 1 – 25 Total: 37
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