Organic chemistry Student activity Play

Organic compounds and life Animation Play

Packing tissue Student activity Play

Pasteurization Student activity Play

Percentages of fatty acids in a plant fat and animal fat Illustration Play

Pituitary hormone – growth hormone (somatotrophin) Student activity Play

Properties of proteins Student activity Play

Proteins Student activity Play

Proteins produced by microorganisms and animals Student activity Play

Proteins – sample foods Slideshow Play

Pure substances and mixtures Slideshow Play

Pure substances and mixtures Student activity Play

Quaternary ammonium salts Student activity Play

Reactions of fats Student activity Play

Reactions of fats Whiteboard exercise Play

Risk factors for coronary heart disease Student activity Play

Role of bile in lipid digestion Student activity Play

Role of bile in lipid digestion Whiteboard exercise Play

Role of bile in lipid digestion Animation Play

Saponification reaction Student activity Play

Saturated and unsaturated fats Whiteboard exercise Play

Saturated and unsaturated – what do they mean? Animation Play

Some vitamins in different foods Simulation Play

Sources of fats Slideshow Play

Sources of nutrients Student activity Play