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Resources: 226 – 249 Total: 249
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The process of fermentation
Whiteboard exercise
Play
The processes of fermentation that occur in the rumen during food digestion
Whiteboard exercise
Play
The production of hard cheeses
Student activity
Play
The rate of heterogeneous reactions
Animation
Play
The role of yeast in bread- and cake-making
Whiteboard exercise
Play
The role of yeast in bread- and cake-making
Student activity
Play
The sense of taste
Student activity
Play
The structure of sucrose
Animation
Play
The taste buds
Slideshow
Play
The types of fermentation
Whiteboard exercise
Play
Traditional methods of preserving foods
Slideshow
Play
Traditional methods of preserving foods
Student activity
Play
Tyndall effect
Animation
Play
Types of electrolytes
Animation
Play
Use of enzymes in the baking industry
Slideshow
Play
Waste products
Illustration
Play
What does biotechnology involve?
Student activity
Play
What is a saturated solution?
Animation
Play
What is a solution?
Animation
Play
What is molarity?
Animation
Play
What is photosynthesis?
Student activity
Play
Where does yoghurt come from?
Student activity
Play
Why do we grow bacteria?
Student activity
Play
Yeast
Slideshow
Play
Resources: 226 – 249 Total: 249
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